Events Calendar

Laying up supper
Saturday 06 October 2018, 20:00

The 2018 fitting out supper will be on Saturday 6th October

- 19:30 for 20:00 -

 Starters:

(A) - Ham Hock Terrine, Home-made Pickles, Leaves & Crisp Bread

or

(B) - Tomato, Feta & Black Olive Tart, Pesto Dressing & Rocket

Main:

(C) - Slow-Braised Lamb Shoulder, Dauphinoise, Glazed Carrot, Greens, Jus & Salsa Verde

or

(D) - Roast Squash, Courgette & Pepper ‘Goan’ Curry, Steamed Rice & Flat Bread

or

(E) - Poached Haddock, New Potatoes, Spinach, Herb, Caper & Brown Shrimp Butter 

Dessert:

(F) - Vanilla Creme Brulee, Shortbread

or

(G) - Cheese and biscuits 


Please note that regretfully if you find you need to cancel your booking, it will not be possible to refund the cost, although, given sufficient notice, we will try and help sell on your booking.

Also note that this is a popular event and therefore for Club members only. However, if there are places available before booking closes, they can be offered to non members for £20.

Please book by no later than Saturday 29th September 2018


 

Note: it will not be possible to refund the cost, should you need to cancel but we will help to sell on your booking.


For payment, please send a separate on-line bank transfer to Sort code 08-92-99account number 65479142 and quote Laying up 2018 as the reference we are unable to automate the payment from the website, at this time.


 

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